From The Famed Giddapahar Tea Estate In The Himalayas. Giddapahar Is One Of The Most Respected Darjeeling Gardens, Known For Producing Hand-Crafted Darjeeling With The Elusive “Muscatel” Flavors. This Is One Of The Most Beautiful First-Flush Darjeelings We’Ve Seen In Recent Times. Its Floral Aroma Mixes With Exotic Spices And Honey Notes. The Infusion Is A Bright Yellow Color With Just A Hint Of Reddish-Pink.
Currently, Darjeelings With More Floral Notes Are Trending. This Means First-Flush Darjeelings Are Being Produced With Virtually No “Fermentation” And A Minimal Amount Of Rolling. The Unfortunate Result Is That Notes Of Astringency And Raw Harshness That Can Be Off-Putting To Many Tea Drinkers. We Are Pleased That This Harvest Of Fine First-Flush Darjeeling Came With The Right Amount Of Rolling And “Fermentation,” Resulting In A Smooth And Full-Bodied Cup With Interesting Spice And Floral Notes. We Can’T Wait For You To Try It!
Growing Region
Darjeeling, India: Darjeeling Is In The Northeastern District Of West Bengal, In The Foothills Of The Himalayas. Tea Cultivation Began Here In 1841.
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